If you haven't already, check out the June issue of Food & Wine Magazine! I am so excited to have been featured in their Trendspotting column. Since the issue was released mid-May, I have received great response and interest in my work. This feature gave me a chance to reflect on my story as a ceramic artist and how my love for baking has influenced my process.
"I've loved baking since I was a little girl. Now, I use recipes to make my ceramics: I mix my liquid clay, pipe it with a frosting bag and bake it in a kiln."